SueGreggCookbooks
Whole Foods Recipes for a Healthy Lifestyle


  

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ABOUT THE AUTHOR 
Sue Gregg shares her secret to creating recipes that invite Yums and banish Yucks. Cookbook publishing story

ABOUT CHANGE 
A health crisis prompted Sue Gregg to search for a better way to feed her family. Learn how they made the transition to healthier eating.


ABOUT PHYTATES
Unlock nutritional value in grains and beans with the 2 Stage Process.

ABOUT PLEASURE
 
Why do we enjoy the colors, textures, aromas, and tastes of food so much?

ABOUT WHOLE GRAINS 
The foundation of a healthy diet. Get started with more than ten different grains

ABOUT FOOD STORAGE 
We can learn from the past. 

ABOUT THE BODY-SPIRIT-MIND CONNECTION
Do we live to eat or eat to live?
Are we what we eat or more than what we eat? 

ABOUT TEST 
Check out your knowledge about basic food and nutrition concepts.


ANSWERS ABOUT
Questions Sue Gregg has been asked again and again.

ABOUT CHEF #1 
"Man does not live by bread alone." Really? What more is there to life? 

ABOUT TALK 
What others say about whole foods cooking.

About SueGreggCookbooks

OUR PURPOSE 
 
To promote health and provide dining pleasure by helping you prepare foods using quality ingredients with methods that maximize nutritional value.

OUR STANDARDS

Choose fresh whole foods over preserved, processed & refined, whole grains in place of refined flours,  unrefined sweeteners as honey in place of refined sugars, unprocessed oils as olive oil in place of processed.

OUR WORK

Provide nutritional quality & variety in taste tested  wholefoods recipes using convenient preparation methods that control costs and allow for allergy alternatives and special health needs.

OUR MISSION 
To present a Creator/creation model linking clues from everyday eating and drinking to the invisible and eternal.

OUR QUOTE

"The universe's Intelligent  Designer has not left you  clueless as to his existence  and his concern for humans. He causes rain to fall on crops yielding plenty of food that satiates your stomach and fills your heart with joy."   The Bible, Acts 14:17

OUR METHOD
Write readable recipes, Remove obstacles, Model teaching, Provide teaching materials.

OUR PERSUASION
Even the healthiest food lasts only for today, but there is one kind of food that lasts forever.   The Bible, John 6

OUR VISION
That every person with an appetite for the truth have opportunity to RSVP to the invitation to the coming Great Cosmic Wedding Banquet.
  The Bible, Revelation 19:9

OUR SLOGAN
You can succeed "One recipe at a time.

Consulting with Katrina in Tallinn, Estonia       


Review by Diane Wheeler, The Old Schoolhouse Magazine: 
I asked a friend for help with healthier recipes. I had been so tired, and knew that my diet needed some revamping. Her automatic response was, "Oh, get Sue Gregg's books. " These are thorough and practical cookbooks which use familiar ingredients."

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SueGreggCookbooks
A Comprehensive Whole Foods Cooking System 
Balancing Nutritional Quality & Taste, Convenience & Cost
An Educational Website  Graphics, Photos, Content  2000-2013 
8830 Glencoe Drive, Riverside California 92503-2135   951.687.5491   All Rights Reserved. 
Reproduction in whole or in part in any form or medium without the express 
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SueGreggCookbooks is prohibited. Since 1977