SueGreggCookbooks
Recipe Report
Here is your opportunity to respond with feedback on your experience preparing and serving a SueGreggCookbook recipe. 

1. a) My ____year old son(s)/daughter(s) helped prepare the _______recipe.
    b) Success (or not) with the recipe.
    c) Responses of those who were served the recipe.*
    d) This was the ____(1st, 2nd, etc. SueGreggCookbooks 
          Web Starter Recipe I have prepared.
    e) The next recipe I propose to try is _______________.

2. Contact info: (In this order Please)
      Name
      Address
      City, State, Zip Code       
      Country (If outside the USA)
      Email address
      Phone Number 


   

*Here is how you can get family members to "objectify" their responses beyond the emotional "yuck" or "yum:"  First, everyone takes at least one bite without saying a word but thinks of a ranking number. Second, go around the table with everyone stating his or her ranking number. Finally, go around the table again asking for a one to three word expression (words relating to taste, texture, color, temperature, smell--salty, sweet, sour, crumbly, sticky, creamy, dry, etc.) that describes why the ranking number was chosen. Here you are educating children to go beyond "yuck" and "yum" and give descriptive words to responses to foods. 

3. Please send more recipe printouts.

4. Please credit this report toward free shipping on the purchase of Introducing Whole Foods Cooking.

Thank you! 


SueGreggCookbooks

A Comprehensive Whole Foods Cooking System 
Balancing Nutritional Quality & Taste, Convenience & Cost
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